A balanced blend that has the body to hold up with milk and is complex enough to be thoroughly enjoyed without!
Brew Recipe:
We use 20 grams of ground coffee and 320 grams of final water at 206 degrees F. We make three pours. The first one of 50 grams, we wait 30 seconds and we make two pours of 135 grams in a total time of 2 minutes 45 seconds.
Variables
Brew method: v60
Grinder: EK43
Water: 80ppm
Our bags are 100% compostable 🌱
Roast days are Monday - Wednesday with same day shipping with orders placed before 12pm.
